LA GRANDE OLIVETTE-Alcohol Free Red
by
lilian •
January 2, 2025
LA GRANDE OLIVETTE-Alcohol Free Red Appellation: France Grape Variety: Cabernet Sauvignon, Syrah TASTING NOTES Deep, dense, ruby red. It expresses itself through fruity aromas, including blackcurrants, blackberries alongside cherries and prunes. From the very first mouthful, the palate is marked by notes of leather, forest undergrowth and spices. PARING This pleasurable, fruity and delightful wine, [...]
BARREMONT Blanc
by
Ting •
October 11, 2019
BARREMONT Blanc Appellation: EUROPEAN COMMUNITY WINE Grape Varieties: A blend of wines including Ugni Blanc, Airén (Spain) and Trebbiano(Italy). Soil: An array of soils, mainly located in plaines. Often very deep, made up of more or less sandy silts. WINE-MAKING Traditional white wine vinification. Pressing, light settling, a few days fermentation, racking, filtration and [...]
BARREMONT Rouge
by
Ting •
October 11, 2019
BARREMONT Rouge Appellation: EUROPEAN COMMUNITY WINE Grape Varieties: 90% Tempranillo ，10% Grenache Soil: Light soils made up of alluviae and sand. One of their properties is that they heat up quickly. WINE-MAKING The grapes are harvested, destemmed, crushed, hot macerated and pressed. The wine is stored in vats. Then the wine is racked, filtered [...]