ORIGIN
APPELLATION: Trentino D.O.C.
GRAPE VARIETY：100% Pinot Noir

WINE-MAKING
Traditional red wine vinification at a controlled temperatures of 25°C (77°F) and a brief refinement in wood barrels.

TASTING NOTES
Color: garnet red
Fragrance: pleasant, delicate, complex
Flavor: dry, with a pleasant aftertaste

SERVING
Excellent companion to white meats and roasted red meats.
SERVING TEMPERATURE: 61-64°F