wine

Wine entries for the ebor Theme.

Podero brizio by DIEVOLE

by liubing • June 23, 2021
Podero brizio by DIEVOLE ORIGIN Appellation: Brunello di Montalcino DOCG Grape Variety:100% Sangiovese WINE-MAKING An intense and elegant wine. After two weeks of natural spontaneous fermentation, the wine is racked into large French oak barrels where it ages for 38 months. Refined in bottle for 6 months minimum. TASTING NOTES Ruby red with garnet highlights. [...]

DIEVOLE Chianti Classico

by liubing • June 22, 2021
DIEVOLE Chianti Classico ORIGIN Appellation: Chianti classico DOCG Grape Variety:90% Sangiovese, 7% Canaiolo, 3% Colorino WINE-MAKING Fermentation: 14-15 days in unrefined 75HL concrete vats at a maximum temperature of 28°C Aging: in 41HL untoasted French oak barrels for about 13 months. TASTING NOTES COLOR:intense ruby red. NOSE:very floral, with hints of dried violets and ripe [...]

DIEVOLE Chianti Classico Gran Selezione Vigna di Sessina

by liubing • June 21, 2021
DIEVOLE Chianti Classico Gran Selezione Vigna di Sessina ORIGIN Appellation: Chianti classico DOCG Grape Variety:100% Sangiovese WINE-MAKING Fermentation: 14-15 days in unrefined 75HL concrete vats at a maximum temperature of 28°C Aging: in 41HL untoasted French oak barrels for about 13 months. TASTING NOTES COLOR:intense ruby red with subtle garnet highlights NOSE:intense aroma with distinct [...]

VISTAMAR Bordevalle Reserva Chardonnay

by Tony • March 23, 2021
VISTAMAR Bordevalle Reserva Chardonnay ORIGIN APPELLATION:Maule Valley Grape Variety: Chardonnay TASTING NOTES Color: Bright straw-yellow. Aroma: Of citric character, it shows fruity notes that remind of pears, green apples and fresh pineapple. Flavor: A fresh, fruity and balanced wine. Medium bodied, creamy and with a good persistence. Food pairing: An ideal companion to white meats, [...]

VIÑA EGUIA Blanco

by Tony • March 23, 2021
VIÑA EGUIA Blanco ORIGIN APPELLATION: D.O.Ca. Rioja Grape Variety: 100% Viura WINE-MAKING Mostly mechanized. It took place during the second half of September. In stainless steel tanks under controlled temperature, in order to enhance the aromas and freshness of the wine. This is a young wine with no ageing. TASTING NOTES Bright, with golden and [...]

VISTAMAR Bordevalle Reserva Cabernet Sauvignon

by Tony • March 19, 2021
VISTAMAR Bordevalle Reserva Cabernet Sauvignon ORIGIN APPELLATION:Maule Valley Grape Variety: Cabernet Sauvignon TASTING NOTES Color: Purple with ruby shades. Aroma: It reminds of black fruits, such as maqui and blueberries, and red fruits, like sour cherries and raspberries, with sweet notes of vanilla and fresh tobacco. Flavor: With a nice structure and medium bodied on [...]

ARGENTO Minimalista Pinot Grigio

by Tony • February 7, 2021
ARGENTO Minimalista Pinot Grigio ORIGIN Appellation: Sourced from Uco Valley – Mendoza WINE-MAKING Fermentation in stainless steel tanks at 14-160C for 21 days. TASTING NOTES This elegant Pinot Grigio offers delicate, floral aromas and tropical fruits. Light and clean with ripe apricot and white peach flavors, notes of chamomile and a bright crisp finish.

ARGENTO Minimalista Malbec

by Tony • February 7, 2021
ARGENTO Minimalista Malbec ORIGIN Appellation: Sourced from Uco Valley – Mendoza WINE-MAKING Stainless steel fermentation at 25-270C for 8 days. OAK AGING: 4 months ageing in 50% French and 50% American oak. TASTING NOTES This Malbec has deep dark violet color and powerful aromas of plums, cherries, and chocolate notes. Rich in the mouth, very expressive with [...]

VISTAMAR BRISA CHARDONNAY

by Ting • December 13, 2019
VISTAMAR BRISA CHARDONNAY ORIGIN Appellation: Central Valley Grape Variety:100% Chardonnay TASTING NOTES Colour: vibrant yellow-gold in colour, dappled with subtle green hues Nose: tropical fruit aromas, white flowers Palate: ripe citrus and tropical fruit flavours, crisp acidity SERVING As appetizer or with seafood IWC CHINA 2019 –COMMENDED

VISTAMAR BRISA SAUVIGNON BLANC

by Ting • December 13, 2019
VISTAMAR BRISA SAUVIGNON BLANC ORIGIN Appellation: Central Valley Grape Variety:100% Sauvignon Blanc TASTING NOTES Colour: an elegant straw-yellow colour with vibrant greenish tinges Nose: tantalising tropical fruit aromas with delicate hints of scented white flowers Palate: clean, zesty and refreshing with ripe citrus and tropical fruit flavours balanced by a streak of crisp acidity SERVING [...]

VISTAMAR BRISA ROSE

by Ting • December 13, 2019
VISTAMAR BRISA ROSE ORIGIN Appellation: Central Valley Grape Variety:Cabernet Sauvignon, Merlot TASTING NOTES Colour: a shining, pale-pink wine with light touches of cherry Nose: blackberries, raspberries Palate: refreshing, medium body SERVING Aperitifs, Japanese food, paellas and fruit desserts Very refreshing the summer on a terrace

VISTAMAR BRISA MERLOT

by Ting • December 13, 2019
VISTAMAR BRISA MERLOT ORIGIN Appellation: Central Valley Grape Variety:100% Merlot TASTING NOTES Colour: an inviting deep ruby-red in colour Nose: full of ripe blackberry and plum aromas with delicate hints of spice and crushed black pepper Palate: soft and fruity, velvet-textured tannins SERVING Pasta and white meat IWC CHINA 2019 –COMMENDED