ORIGIN
APPELLATION: Venezia Giulia I.G.T.
GRAPE VARIETY：Sauvignon, Chardonnay, Ribolla Gialla, Malvasia Istriana and Picolit

TASTING NOTES
Nose: honey and country flowers
Palate: dry, soft, well balanced with an extraodinary persistence due to its full body

SERVING
With truffles, fish dishes and poultry, fresh salmon stuffed with parmesan cheese