wine
Wine entries for the ebor Theme.
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VISTAMAR Late Harvest Sauvignon Blanc 375ml
VISTAMAR BRUT Appellation: Casablanca Valley Grape Variety: Sauvignon Blanc WINE-MAKING The fruit is harvested by hand and the clusters that show the presence of the fungus most evidently are selected in the vineyard. A second selection of clusters is made later in the winery. The grapes are pressed in hydraulic basket presses, obtaining a must [...]![](https://www.mercuris.com.cn/wp-content/uploads/2024/04/未标题-1-1.jpg)
VISTAMAR EJE Andes Grand Reserva Red
VISTAMAR EJE Andes Grand Reserva Red ORIGIN Appellation: Cachapoal Valley Grape Variety:40% Cab.Sauvignon, 20% Petite Syrah,20% Petit Verdot,10% Carmenere,10% Syrah WINEMAKING All the grapes destined for this wine was hand-harvested between mid-March and early April. Upon arrival at the winery, they undergo an optical selection process and a cold prefermentative maceration for 3 to 4 [...]![](https://www.mercuris.com.cn/wp-content/uploads/2024/01/M-by-MICHAEL-MONDAVI-Family.png)
M by MICHAEL MONDAVI Family
M by MICHAEL MONDAVI Family ORIGIN Appellation: Napa Valley 60% Cabernet Sauvignon,20% Cabernet Franc,16% Merlot,4% Petit Verdot VINIFICATION Sustainably farmed, volcanic hillside vineyard located on the slope of Atlas Peak, overlooking Napa Valley. The select vine blocks produce smaller clusters and grapes that naturally provide ample intensity of color, tannins, and texture. French oak – [...]![](https://www.mercuris.com.cn/wp-content/uploads/2024/01/M·Mondavi-EMBLEM-Cabernet.png)
M·Mondavi-EMBLEM Cabernet
M·Mondavi-EMBLEM Cabernet ORIGIN Appellation: Napa Valley 86% Cabernet Sauvignon, 7% Petit Verdot, 7% Petite Sirah VINIFICATION The grapes are exclusively hand-harvested. During fermentation the colors, flavors, textures and aromas are naturally extracted from the skins. At approximately 14 days, the fermentation is completed, and we drain the tanks, remove the skins and then gently press [...]![](https://www.mercuris.com.cn/wp-content/uploads/2024/01/M·Mondavi-OBERON-Cabernet-1.png)
M·Mondavi-OBERON Cabernet
M·Mondavi-OBERON Cabernet ORIGIN Appellation: Napa County 93.9% Cabernet Sauvignon, 6.1% other red blending varietals VINIFICATION Grapes are sourced from throughout Napa’s finest wine-growing regions, including Oakville, Oak Knoll, Yountville, Chiles Valley, and Capell Valley. By layering fruit from Napa’s sparse volcanic soils and the deeper alluvial soils of the valley floor, Tony accomplished his goal [...]![](https://www.mercuris.com.cn/wp-content/uploads/2024/01/M·Mondavi-OBERON-Merlot.png)
M·Mondavi-OBERON Merlot
M·Mondavi-OBERON Merlot ORIGIN Appellation: Napa Valley Grape Variety: 87.69% Merlot, 10.1% Syrah,2.21% Zinfandel VINIFICATION To create Oberon Merlot, Tony sourced grapes from Napa Valley’s renowned Oakville district. The deeper alluvial soils along with the perfect balance of cool mornings and warm afternoons make this are the perfect location for growing Bordeaux varietals. Tony sources Syrah [...]![](https://www.mercuris.com.cn/wp-content/uploads/2024/01/M·Mondavi-OBERON-Chardonny.png)
M·Mondavi-OBERON Chardonny
M·Mondavi-OBERON Chardonny ORIGIN Appellation: Los Carneros Grape Variety: 99.7% Chardonnay, 0.3% Muscat VINIFICATION Our Oberon Chardonnay grapes are sourced from vineyards located within the sub- appellation of Los Carneros. Highly influenced by the San Francisco Bay and San Pablo Bay, Los Carneros provides the perfect combination of summer fog, warm days, cool nights and a [...]![](https://www.mercuris.com.cn/wp-content/uploads/2024/01/CA-ROOTS-Cabernet-Sauvignon.png)
CA ROOTS Cabernet Sauvignon
CA ROOTS Cabernet Sauvignon ORIGIN Appellation: California Grape Variety: Cabernet Sauvignon Soil type:Dry VINIFICATION California Roots Cabernet Sauvignon is crafted from premium grapes grown under the warm California sun. The juice undergoes 100% malolactic fermentation to create a soft mouthfeel. Once aged this Cabernet Sauvignon is well-balanced, fruit forward and has a medium-bodied mouthfeel. TASTING [...]![](https://www.mercuris.com.cn/wp-content/uploads/2024/01/CA-ROOTS-Red-BlendCA-ROOTS-Red-Blend.png)
CA ROOTS Red Blend
CA ROOTS Red Blend ORIGIN Appellation: California Grape Variety: 45% Zinfandel; 37% Merlot; 18% Cabernet Sauvignon Soil type: Medium Dry VINIFICATION California Roots Red Blend is crafted from premium grapes grown under the warm California sun. Our Red Blend is a well-balanced blend of Zinfandel, Merlot and Cabernet Sauvignon grapes. Winemakers employ an aggressive early [...]![](https://www.mercuris.com.cn/wp-content/uploads/2024/01/CA-ROOTS-Chardonnay.png)